BRAZILIAN LEMONADE
8 Min
2-3 Portions
Easy level
Ingredients
- 4 limes
- 2 cups water
- 1–2 cups ice
- ½ cup sweetened condensed milk (or more, to taste)
- A splash of Vainilla Molina Clear
- Salt, for rimming glass + more ice
Directions
1. Wash limes thoroughly. Cut off the ends, then cut each lime in half. Remove white pith from center to prevent bitterness.
2. Place limes and water in a blender. Blend for about 15 seconds—do not overblend, as this can make drink bitter.
3. Strain mixture through a fine-mesh sieve, pressing with a spoon to extract as much juice as possible.
4. Return strained juice to blender. Add ice, sweetened condensed milk and a splash of Vainilla Molina Clear.
5. Blend for a few seconds until smooth and frothy.
6. Rim a glass with salt, fill it with ice and add lemonade.
7. Serve immediately and enjoy!
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